Thai Chicken Liver Skewers
Thai Chicken liver skewers recipe, this recipe will make the liver moist and soft on the inside and crispy on the outside. We prefer to cook it ourselves because we can pick good quality chicken liver and cook it to perfection. Clean, antibiotics-free and juicy and the secret to get rid of the liver smell too.
10 minutes
Prep Time
10 minutes
Cook Time
1-2
Serves
